All American Meat Processing and Smokehouse, LLC
Categories
Agriculture
Hours:
Monday- Friday 8-5 and Saturday 10-5 Deer Season hours Change
Driving Directions:
We are off Hwy 11 just past Flat Rock Cheese about a mile on the right. Big Red Building
About Us
All American Meat Processing & Smokehouse is a locally owned and operated family business that serves Giles County and surrounding communities. Our mission is to connect consumers to quality meat products from local farmers.
Our Processing Facility is fully licensed and certified. One of the owners in not only a butcher and meat cutter, but also understands all aspects of proper animal management.
All American Meat Processing & Smokehouse
Farm to table Butcher
Serving the community with local processing as well as serving many quality products in the store.
